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Home > Archives > Vol 6, No 2 (2023)

Table of Contents

Articles

Two-generation value creation with G1 and G2 capabilities in family firms 10.33021/ijfbp.v6i2.4734 Maryam Vajdi Vahid

PDF PDF PDF 1-25

Teaching Competency and Adaptation of Teachers in the New Normal 10.33021/ijfbp.v6i2.4406 RUEL FERNANDEZ OLAPANE

XML PDF 26-40

Parenting Styles and Self-Esteem Of Junior High School Parents For Parenting Program Implementation 10.33021/ijfbp.v6i2.4275 BLESSED NADINE LEGASPI RENDON

PDF 41-72

THE IMPLEMENTATION OF SOCIAL MEDIA MARKETING STRATEGY FOR CULINARY BUSINESS: CASE OF ROTI TET FAI 10.33021/ijfbp.v6i2.4872 Rio Firnando, Roy Poan

PDF 73-88

Crafting Success: Innovations in Virtual Training for Sustainable Family Business Growth in Retail, Tourism, and Digital Ventures 10.33021/ijfbp.v6i2.4904 Nurul Ratna Setiawati, Felix Goenadhi

PDF 89-98