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Home > Archives > Vol 5, No 2 (2022)

Vol 5, No 2 (2022)

Table of Contents

Articles

Managing Virtual Teams: A Qualitative Study at Universitas Triatma Mulya Stenden Bali
10.33021/ijfbp.v5i2.3717
ERNA ZULAENI WILES, I Made Bayu Wisnawa, Mark de Jong
PDF
1-18
Local restaurant business performance during pandemic covid-19: a case of Nias Island, Indonesia
10.33021/ijfbp.v5i2.3481
Anggraeni Permatasari, Apta Lentani Zebua
PDF
19-30
ANSWERING TO THE CALLS OF DIGITIZATION: THE CRUCIAL ROLE OF ENTREPRENEURIAL AGILITY
10.33021/ijfbp.v5i2.3830
Tuti Asmala, Ahmad Johan, M Dana Prihadi
PDF
31-45
SMALL DOESN'T MEAN CAN'T SURVIVE : MICRO SMALL AND MEDIUM FAMILY BUSINESS SUCCESSION STRATEGY
10.33021/ijfbp.v5i2.3889
chusnul rofiah
PDF
46-73
Internationalization of Small and Medium-Sized Family Businesses During Crisis Time : A network approach
10.33021/ijfbp.v5i2.4029
Agus Fernando
PDF
74-91


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